Join Eating with the Ecosystem on Saturday October 13th from 5:00-8:00pm at the South Kingstown Elks Loge in Wakefield RI for our 5th Annual Community Seafood Dinner Fundraiser! Enjoy a delicious meal of locally caught seafood while supporting Eating with the Ecosystem! All the seafood will be caught, cooked, and served to you proudly by local fishermen and volunteers! Fish will travel from sea to your plate in less than 48 hours, it doesn't get much fresher! Cash bar, fabulous raffle prizes, and great company! 
Our tentative menu includes: squid salad, marinated mussels, sea clam chowder, fried dog fish, grilled thresher shark, fried butterfish, smoked searobin fishcakes, fish rack rice pilaf, and something done with monkfish, skate, and slipper limpets.
Tickets are $25 and all proceeds go to support Eating with the Ecosystem. Tickets available by Pre-Order only, call Rodman at 401-225-9985 or email Kate at kate@eatingwiththeecosystem.org to reserve yours now!
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        Earlier Event: October 13
          Scales & Tales Food Boat Event
        Later Event: October 20
          Scales & Tales Food Boat Event
        
